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Common Korean Culinary Terms
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| · 한정식 Han-jeongsik(Korean Table d'hote) The traditional han-jeongsik is a set meal with a number of side dishes served with rice and soup. In more modern restaurants, the meal is... |
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Menu Planning for Korean Food
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| The most important feature of Korean Cuisine is the seasonal and quality of the ingredients. It is also important to know where all the ingredients are grown or sourced. Some vegetables... |
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The Philosophy Of Korean Food
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| [A Food Culture Of Harmony And Balance] A typical Korean meal consists of a main dish - such as rice, noodles, rice cakes or rice porridge - and side dishes served with it. The word for... |
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Ingredients of Korean cuisine
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| The main ingredients in Korean food include grains, vegetables, fruits, meats, seafoods, seaweeds, and condiments. The following descriptions introduce their unique uses in Korean... |
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Korean Student Calligraphy Contest
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| [Definition] Contest for students held in Bundang, Seongnam-si [Details] The Korean Student Calligraphy Contest is organized by the Seongnam Branch of the Korea Calligraphy Association... |
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What to Drink with Korean Food
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| hangwa, Korean traditional cookies) and Juan-sang (a table for alcoholic drinks and jeon, Korean traditional pancake). Korean restaurants are quite generous with serving water or tea.... |
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Korean Modern Art Through Mt. Dobong
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| [Summary] Mt. Dobong extends from Dobong-gu at the northeastern edge of Seoul to Uijeongbu-si and Yangju-si in Gyeonggi-do and belongs to the Bukhansan National Park as it touches Mt.... |
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The Basis of Hansik, Korean Food
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| onions, kelps and anchovies to elevate your stock to restaurant quality. The Basis of Hansik, Korean Food ∙ Myeolchi-yuksu ∙ So-gogi-yuksu ∙ Chaeso-yuksu 한식의 기본 베이스 |
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Characteristics of Korean Cuisine
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| The characteristics of Korean cuisine are described below. [ 1. Korean cuisine is based on two Oriental philosophies: ‘medicine and food are one’ and ‘the eastern |
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Characteristics of Korean cuisine
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| Understanding the environmental characteristics of Korea is necessary to see its influence on Korean cuisine and culture. Korea is located between the Chinese Mainland and the islands of... |
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